Gluten Restricted Menu - January 2013

Every second Saturday of each month all meals and materials at each station are gluten-free.  January 12th, 9am is the gluten-restricted session for January. Substitutions, where needed, will be available at this session.  Sign up today!

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Dream Dinners also adds new gluten free menu items, recipes and freezer items each month.

* We have a scrumptious and moist gluten free cake mix. You can adapt it to a spice cake, chocolate cake or lemon cake. Only $4.00 with minimum session.

January 2013 Gluten Restricted Menu

Kentucky Pork Chops
Guest Favorite These chops are rubbed in a blend of spices sweetened with brown sugar, then brushed with a smoked glaze flavored with sweet molasses. They caramelize to perfection in less than 20 minutes stovetop for an easy homemade dinner on those busy nights.

Firehouse Three Cheese Pasta with Meatballs
Guest Favorite Creamy Ricotta cheese is blended with Italian seasonings and savory marinara sauce mixed with gluten free pasta and juicy meatballs. Topped with a yummy Mozzarella and Parmesan cheese blend. Choose your heat: mild to 3 alarm. Kids love it!

Texmex BBQ Turkey Wraps
Guest Favorite We've taken our popular recipe and given it a healthy twist using our delicious pulled turkey flavored with tomatoes, garlic, barbecue sauce and salsa. Curb your appetite with these hearty wraps made with warm tortillas filled with white rice & cheddar cheese.

Meatloaf Milano with Mashed Potatoes
Guest Favorite Our Milano Meatloaf secret is the layer of Gorgonzola cheese that bursts of flavor! It's topped and baked with a rich marinara sauce and served with our fluffy mashed potatoes. So satisfying and bakes in just 70-80 minutes. (Leftovers make great sandwiches.)

Chateau Chicken with Almond Butter Sauce
Guest Favorite Twenty minute, fancy French inspired dish to die for! You'll make a silky, toasted almond butter sauce and then drizzle it over all natural browned chicken breasts. Elegant and light, it makes your home feel like a chateau straight from your stovetop.

BBQ Chip Chicken Tenders with Dipping Sauce
Guest Favorite Our tender, juicy white meat chicken tenders are marinated in a special sauce and then coated with crushed BBQ chips. Served with our Ranch dipping sauce makes this an easy, fast, kid favorite! Serve for dinner or any entertaining appetizer.

Coconut Mahi Mahi with Jasmine Rice
New Enjoy a taste of summer in mid-winter! This complete island treat takes your taste buds on a trip and adds more fish for a healthy diet! Even the kids will gobble this one up. Sweet coconut delightfully paired with our brand new Mahi Mahi filets. It’s ready in 20-25 minutes!

Cranberry Buttermilk Chicken
New We have marinated our all natural chicken breasts in seasoned creamy tangy buttermilk and then topped it off with a sauce that uses sweet and savory flavors simmered with whole dried cranberries.

Yum Thai Turkey Cutlets with Dipping Sauce
New This new recipe brings a Thai influence to our tender and moist all white turkey cutlets. Marinated in a lite soy sauce based Thai style sauce made as spicy or mild as you like! Serve with our Thai dipping sauce for an easy family dinner or party in just 20 minutes.

Parmesan Crusted Chicken
Guest Favorite Parmesan cheese, breadcrumbs and herbs encrust all natural chicken breasts. Marinated for flavor, you simply bake for 20 minutes until crisp on the outside and tender & juicy on the inside. Pair with one of our vegetable sides or just slice into appetizers.

Pacific Rim Glazed Steak
Guest Favorite Asian inspired aged sirloin steaks make this a favorite everywhere! These steaks are marinated in soy sauce, garlic, ginger, sesame and green onions, and then topped with a gorgeous salt and pepper wonton. This easy meal takes just 20 minutes.

New Orleans Jambalaya
Guest Favorite You may find this dish becomes your new secret for hearty portions with light calories. Loaded with shrimp, smoked sausage, tomatoes, and a confetti of chopped peppers and rice that will satisfy a crowd! Simple to pop in the oven in one pan for 90 minutes.

Fiesta Fajita Shredded Beef with Tortillas
Fast Lane Crockpot favorite! Slow cook Tex-Mex style with onions, garlic and a little heat from the fiesta seasonings (make it as hot as you like). Then just shred the "oh, so tender" beef and wrap in flour tortillas with our mild sour cream and salsa mixture.

Kung Pao Chicken with Jasmine Rice
Guest Favorite Fresh green onions, red peppers, carrots, baby corn and peanuts, all stir fried with generous pieces of tender chicken breast make this dinner gorgeous! Made with a delicious sauce and served with our Jasmine rice in just 30 minutes!

Steak Salsa Verde
Fast Lane These juicy, tender aged steaks are garnished with a Spanish influenced salsa of green herbs, Dijon mustard and a zesty hint of lemon. It's an easy, yet elegant dinner for family and friends that is quick to grill or broil in under 20 minutes.